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2.
TAXONOMIC DESCRIPTION
Most species of Beggiatoa produce sulfur granules
when grown in the presence of hydrogen sulfide or thiosulfate. Also inclusions
of Poly-B-hydroxybutryic acid and polyphosphate, for carbon and phosphorus
storage respectively. The cells and filaments are motile through gliding.
The Gliding is usually rapid (1-8um/s-1). The gliding motility usually determines
the type of growth and colony formation.
Metabolism is aerobic or microaerophilic
with oxygen as the terminal electron acceptor in respiration. Sulfur may
substitute as the terminal electron acceptor for a short period in the absence
of oxygen. The substitution of sulfur in for oxygen is usually thought to
be used while the bacteria glide to a new area where oxygen can be acquired.
Several species fix dinitrogen. Nitrate, nitrite, ammonium, dinitrogen and
certain amino acids as nitrogen sources. Beggiatoa are chemoorganotrophic
and faculatively autotrophic.
The above picture of shows Beggiatoa accumulating sulfur granules.

Beggiatoa is able to be cultivated easily in low nutrient mediums. As long as ample amounts or sulfur compounds are supplied for oxidation. No known growth factors are known to be required for Beggiatoa strains with the exception of B12 that is needed for a few species. Low levels of organic and nitrogenous compounds provide a better growth environment with longer cell viability.
Beggiatoa can usually be found in habitats that have high levels of hydrogen sulfate. These environments include sulfur springs, sewage contaminated water, mud layers of lakes, also near deep hydrothermal vents. Also Beggiatoa can be found in the rhizosphere of swamp plants. The key to Beggiatoa growth since it is a gradient organism is its placement. It thrives best when acquiring sulfide diffusing up from below and oxygen diffusing down from above. In marine environments Beggiatoa form filaments that twine together to form mats, these mats aid in capturing the sulfides and oxygen.
The above image is of a dried beggiatoa colony.
4. ADDITIONAL SOURCES OF INFORMATION
Holt, J.G., Bryant, M.P., Pfennig, N., Staley, J.T. 1989. Bergey's Manual of Systematic Bacteriology.
Williams and Wilkins. Baltimore, Maryland. P 2091-2097
Frobisher, M., Hinsdill, R.D., Crabtree, K.T., Goodheart, C.R. 1974 Fundementals of Microbiology. W.B. Saunders Company. Philadelphia, Pennsylvania. P 489
Atlas, R.M. 1995 Principles of Microbiology. Mosby. Baltimore, Maryland. P 565
5. LINKS TO OTHER SITES ON Beggiatoa
http://www.rz.uni-frankfurt.de/~schauder/gradient/gradient.html
http://www.link.springer.de/link/service/journals/00248/bibs/32n3p323.html
http://ocean.tamu.edu/Quarterdeck/QD5.2/recentgrads.html
http://www.nrm.se/kbo/saml/bactlist.html.en
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