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Digital
Archive:
Slavery &
Emancipation in the Mountain South: Evidence, Sources, & Methods

Digital Archive:
Race, Ethnicity, Class & Gender:
Women, Work & Family in Antebellum Appalachia

Diversity Resource Materials for Public School Teachers

The World-System in the 21st Century: 25th Annual
Political Economy of the World-System Conference

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Images of Enslaved Appalachian Children

Children
in Cotton Ginning This small plantation was maximizing labor through
an organized cotton ginning party to which adjacent masters sent their slaves.
When the work was complete, slave women served everyone a large dinner, and they
danced when permitted. Note the young girl int he right foreground. Children as
young as 5 to 8 were used pick seed and debris from the cotton right
before it was dumped into the gin.
Child
Labor at an Inn This slave woman operated her owner's
small inn that served rafts and boats on the Tennessee River outside
Chattanooga. Note the young child at the table who is helping to prepare food
for the inn's guests.
Child
Labor in Tobacco Processing Some plantations processed their own
tobacco for export. These slaves are dipping tobacco to prepare it for pressing
and formation into plugs. This type of work exposed slaves, including children
and pregnant women, to dangerous chemicals that caused lung infections and
intestinal ailments. Note the young girl int he left foreground.
Children
being sold away from families This east Kentucky slaveholder was
migrating westward, so he sold off 23 slaves at public auction in Lexington.
Only one of the adults is being sold with her child. Note that 17 children
younger than twenty are being sold separate from their parents. When they were
interviewed in the 1930s, many of the Appalachian ex-slaves said they had been
sold away from parents during childhood. Source: Coleman Papers,
University of Kentucky
Children
in a New River Slave Coffle The Southern Mountains lay at the
geographical heart of the domestic slave trade, so slave coffles were a common
sight in Appalachian counties. This coffle had camped for the night, waiting to
cross the New River in southwest Virginia. Note the great number of children who
are being exported away from family and kin.
Children
in a Tobacco Manufactory Because they profited less from their field
labor, Appalachian masters hired out a higher proportion of their slaves than
did Lower South plantations. For example, mountain Virginia masters hired out
surplus slaves to tobacco manufactories, like this one in Lynchburg. Note that
several youngsters are employed at this factory.
Children
exposed to dangerous health risks This slave quarter had a well, avoiding
the scarcity of safe water that placed so many black Appalachians at risk.
Several depicted sanitation problems caused higher mortality rates among slaves
on small mountain plantations. Children crawled and played barefoot in the same
yard where pigs, dogs, and chickens wandered. In the absence of privies, human
excrement was used to fertilize slave gardens. These cabins, like most mountain
slave dwellings, had dirt floors, a single window, and root cellars. The cabins
were constructed close together, facilitating the rapid spread of infectious
diseases. Note the barefoot children who were being exposed to tapeworms and
other parasites. Also note that children are crawling and playing on the ground
where dogs, chickens, goats and pigs are roaming loose. Such conditions
contributed to the high death rate of Appalachian slave children.
Boys
fishing to secure protein Until old enough to fish, as these boys are
doing on the northern Georgia's Chattahoochee River, Appalachian slave children
received little meat and inadequate protein in their diets. Malnutrition and the
resultant chronic illnesses accounted for high child mortality rates on small
Appalachian plantations.
Young
children at work in the owner's house Until they were old enough for
field work, youngsters were put to work at all kinds of unskilled tasks on small
plantations. Working in the Big House kept children away from their families
much of the time and denied them the parental discipline and support of their
fathers.
Child
care by elderly females Due to attenuated breastfeeding, malnutrition,
and inadequate child care, one-half of all Appalachian slave children died
before age ten. Elderly slaves, like this Rockbridge County, Virginia woman,
tended large groups of children while mothers worked in the fields or were hired
out.
Young
girls at work in the owner's house Until they were old enough to work
in the fields, young Appalachian slave girls worked in the master's house. Their
exposure to white males led to a high incidence of pre-teen sexual abuse by
whites. In addition, some girls were trained to be nursemaids or wet nurses. In
those adult roles, they would spend their lives tending white children, weaning
their own offspring too young and leaving them without adequate child care.
Sale of a
slave child To produce surplus slave laborers for export to the Lower
South, Appalachian slaveholders engaged in reproductive exploitation in several
forms. In addition to a high child mortality rate, mothers endured the horrors
of having one of every three of their children sold away before age fifteen.
Children
learning from the Story Teller Following the African tradition of the
griot, older Appalachian slaves told stories that preserved distinctive
slave culture, mocked white character flaws, and idealized the black resistant
spirit. Note the presence of youngsters who are learning African cultural
traditions and oral histories about the lost members of their families and their
community who have been sold or removed by owners.
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